Ingredients:
8 oz Crumbled Feta Cheese
2 Tbsp Olive Oil
1 Tbsp Lemon Juice
1 tsp Finely Chopped Pepperoncini Salad Peppers
1 tsp Minced Garlic
1 tsp Chopped Fresh Oregano
1/4-1/2 tsp Dried Crushed Red Pepper
1/8 tsp Black Pepper
Directions:
Pulse all ingredients in food processor 6-8 times or until combined, stopping to scrap down sides. Cover and chill 2 hours before serving. Serve with Crostini or Pita Chips.
