Tuesday, November 2, 2010

Tomato Corn Salsa

Ingredients:
1 ½ Cups Grape Tomatoes
1 Cup Corn Kernels
½ Cup Red Onion
½ Cup Black Beans
¼ Cup Cilantro or Parsley
½ Jalapeño
1 Clove Garlic
½ Tsp Cumin
Salt and Pepper
2 Tbsp Red Wine Vinegar

Directions:
Chop and mix ingredients. Refrigerate for an hour before serving.

http://www.womenshealthmag.com/